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Hotel Restaurante los Cazadores, nestled in Zafra, Badajoz, offers a delightful culinary experience that guests can't resist. Known for its exceptional "menu del día" priced at just €9, patrons enjoy a generous three-course meal paired with bread and carafe wine. The diverse menu features standout dishes like the renowned cachopo, which leaves a lasting impression. The service is equally commendable, with staff attentive to every detail. Whether dining inside or on the terrace during warm evenings, the atmosphere is inviting. With top-notch food quality at reasonable prices, Hotel Restaurante los Cazadores is a must-visit gem in Zafra.
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Welcome to Hotel Restaurante los Cazadores, a hidden gem nestled in the heart of Zafra, Badajoz. This charming establishment, located at Gta. Comarcal Eduardo Diaz de Teran, 4, offers an experience that beautifully marries comfort and gastronomy. With a reputation built on exquisite cuisine and exceptional service, it's no wonder that local food lovers regard it as a must-visit.
The Menu del Dia is one of the highlights here, a delightful three-course meal available for just €9. With dishes crafted from high-quality ingredients, it's a steal that showcases the restaurant's commitment to value. Customers like Marvin Tomkins rave about this offer, noting that it includes bread and a carafe of wine, which makes for an enjoyable dining experience that caters to all.
As evidenced by the reviews, the menu is diverse and features specialties such as the cachopo con torta de barros. According to Rocío Negro Rama, this dish stands out for its exceptional taste and generous portion, alongside friendly and attentive service that makes every guest feel valued. While the barbecue ribs may have a touch too much sauce for some, it’s clear that the overall flavor and tenderness of the meat shine bright.
For those seeking variety, Carlos Fernandez Pombo describes a mouthwatering array of dishes including morcilla, buñuelos de bacalao, nachos, cachopos, and croquetas. Each dish reflects the restaurant's dedication to culinary excellence and variety. Although he noted the absence of a couple of items during his visit, the experience was still deemed excellent—a clear indication of the restaurant's popularity and quality.
Inma Pérez highlights the joy of dining at their outdoor terrace, especially during the warm summer evenings. The ambiance, paired with big portions and fantastic food, makes for a relaxing atmosphere that encourages patrons to linger longer over their meals.
In summary, Hotel Restaurante los Cazadores not only captures the essence of traditional Spanish cuisine but does so at an admirable price point. The combination of great food, attentive service, and a cozy setting ensures that it’s a restaurant worth reserving a spot at. So, if you find yourself in Zafra, don’t miss out on this culinary experience that promises to delight your taste buds!
“ Comida de 10 y trato de 10 todo muy bueno pedimos, morcilla unos buñuelos de bacalao , nachos cachopos y croquetas... Todo excelente, sitio obligado de paso por zafra. Calidad precio increíble y una carta con mucha variedad, la única pena que no les quedaban un par de platos pero volveremos para probarlos. ”
“ Estupendo. El servicio muy bueno, la comida muy rica. La carta correcta en calidad precio, el.cachopo con torta de barros excepcional, ese y los otros dos que tienen es de lo más caro de la carta porque son enormes. El chico que nos atendió genial, pendiente de cada detalle, agradabilísimo en el trato, muy cercano y muy profesional. Quizá lo que menos me gustó es que las costillas barbacoa tenían demasiada salsa, le pondría menos, pero riquísimas y se despega sin problema la carne del hueso. Como es tan bueno hay que reservar. Volveremos ”
“ This hotel has a little restaurant that does an excellent menu del dia for only €9. Three course meal plus bread and a carafe of wine included. Well worth a visit. ”
“ Very nice restaurant. I have tried the daily menu for lunch as week as their evening food at the terrace (highly recommended in summer evenings). Big portions, high quality food at a fair price ”